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Traditional cooking on a spit or grill. Burgundy specialities. Fresh produce and authentic flavours. Shaded terrace. Parking Restaurateur de France. Maître Restaurateur.
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A restaurant and wine bar set in a charming mansion in the historic centre of Dijon. Over 600 wines recommended by our sommeliers and local dishes reimagined by our chef: a daily set menu for...
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We are pleased to welcome you to the Aroma restaurant that proposes traditional and modern dishes. Try the local specialities of the Terroir Menu.
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An inventive cuisine consisting of classic dishes and touches of originality that offer food lovers an unforgettable dining experience, accompanied by the greatest Burgundy vintages.
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Located in a pleasant setting, Le Bouchon du Palais is the place where you will enjoy the specialities of Burgundy and Lyon.
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You will enjoy traditional Burgundy dishes as well as specialities from the grill in a comfortable setting.
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Very special restaurant in the countryside of Burgundy and the Route des Grands Crus. Specialty is ham roasted over an open spit. Wonderful environment ! Comfortable and warm guestrooms (from €65...
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Le Marco Polo, facing the Parvis Saint-Jean will carry you away with its great choice of fire-oven pizzas, Savoy specialities in winter, giant salads in summer… The restaurant proposes three...
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In a warm and friendly setting, enjoy our traditional and vegetarian cuisine, with the emphasis on originality, flavour and local producers.
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Friands dissent (a play on the word friandise meaning sweets) Proposes an original appetizing menu in a fun setting. Come try our hamburgers, artisanal bread, ketchup, homemade French fries and...
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Nestled in a house dating from the fifteenth century, a pleasant restaurant with inspired dishes and wines all served by the glass.
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This cosy and traditional restaurant is located in a charming half-timbered house of the 16th century. You will be served with delicious Burgundian specialities .
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A quality rôtisserie where the local people and tourists meet. Classified in gastronomic guide books. To be discovered!
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Les Fils à Maman ? C’est un restaurant où tout a été pensé pour vous faire revivre les douces années de votre enfance. Un restaurant pour les grands qui sont nostalgiques d'une cuisine aussi...
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Perfectly located on Place Darcy, just in front of Porte Guillaume, a stone's throw from the railway station and in the heart of the pedestrianised area, L'Edito is open every day from 7am to...
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A traditional restaurant whose interior subtly reflects an old-style French grocer's. Explore our various rooms (classroom, singing room, grocer's and barn) and taste our traditional, old-style...
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You won't fail to be impressed by the new Campanile concept 'Le Comptoir': a sophisticated and cosy interior, gourmet dishes and home cooking inspired by local produce, and a vast and varied...
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Near the Palais des Expositions (Exhibition Centre), come and relax at the Carré Rouge restaurant, at 2 Avenue Raymond Poincaré. The Carré Rouge team is delighted to welcome you to their...
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In a quiet area, the restaurant is facing the "Parc de la Colombière". Home cooking meals and friendly atmosphere. Rooms for meetings, groups, weddings. Brasserie service for lunch. Private...
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Traditional food cooked with fresh market produce. In-house cooking, a large range of wines, and prices among the most attractive in town.
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Small local restaurant. We endeavour to create cuisine using fresh produce that changes with the seasons.
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Traditional regional cuisine in a former mill dating from the 12th century, bordered by a river. Restaurant, function and meeting room. An authentic setting, with terrace at the water's edge.
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A stone’s throw from Dijon’s City Hall in the pedestrian area of historic Dijon, Villa Vauban, with its special décor, offers a market fresh menu that changes each season.
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Our chef will welcome you in the simple, cosy setting of The Vintage to propose an array of timeless or new age dishes. Bib Gourmand 2017.
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The Specialist of giant kebab! Discover our famous beef skewers, tandoori chicken or prawns ...
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Gourmet cuisine, combining contemporary and traditional tastes of the moment, according to the season. Concerts on weekends and disco in the vault until 5:00 am.
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The restaurant of the Rôtisserie du Chambertin: Bistrot Lucien awaits your arrival in the heart of Gevrey Chambertin. Market cuisine, with a respect for seasonal produce, is served in our...
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Self-service restaurant, buffet for appetizers and desserts, prepared dishes, grilled meats, pizzas, salads. Fixed menus or à la carte. Groups welcome, privatized spaces, air conditioning. Open...
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Opposite the Halles and the market, discover our dishes with fresh products from the market and carefully prepared by our chef: snails, Boeuf Bourguignon... Groups. Air conditioning.
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Warm and friendly welcome in this trendy "bistrot". Burgundian and traditionnal cuisine, wines by the glass.Terrasse in a charming pedestrian street. Lunch and dinner.
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Restaurant open since 1989. Local and French specialities: frog's legs, fried food, Burgundian poached eggs, eggs with Epoisse cheese, Saint-Jacques salad, calf liver ... Giant salads. Roast...
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Centrally located in the historic quarter of the Dijon « La Closerie » restaurant has a cosy, comfortable atmosphere and fine cuisine based on fresh seasonal produce entirely prepared entirely in...
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Right in the historic center of Dijon, a quality restaurant with a friendly atmosphere. With our set menu or "à la carte", you will enjoy gourmet and traditional dishes with our wines by the glass....
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In the heart of the old Dijon, this mansion from the 15th century has been listed historical monument. Renowned table. Inner garden. Shop, local products. Tea shop and wine bar.
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Opposite the lively and typical market and the 'Halles' of Dijon, the chef David Zuddas and his team welcome you in the contemporary setting of his restaurant. Creative or classic formulas made...
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Fish, seafood and chargrilled dishes. Burgundian and traditional specialities. High quality cuisine.
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Good eating place in the heart of Nuits-Saint-Georges. Friendly atmosphere in a cosy setting with Fench-like ceilings. Cheese and Burgundy wine tastings.
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With its shabby chic décor, Dents de Loup is a bar and restaurant, offering traditional bistro cuisine. Tasty meals of our childhood, grandma’s cooking… our chef will take you back to flavours of...
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Enjoy the family ambiance of the Auberge or Inn of the Old Wine Press set on a tree-lined square in the heart of historic Chenove, especially the dishes derived from local in-season produce for...
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In an authentic and contemporary setting, enjoy tasty food made with in-season products from the market. Menus at 17 € and 13 € from Monday to Saturday at noon.
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Facing the Halles or old covered market of Dijon, the Impressionist is a refined bistrot whose chef creates seasonal delicacies derived from quality produce. His classic recipes and Burgundian...
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Michelin-starred chefs Nicolas Isnard and David Le Comte joined forces with the former football player Eric Carrière and opened the Bistrot des Halles in 2012. Located in the heart of Dijon,...
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A classic and raffined carte. Daily menu up from 15 €. A cozy terrace with shade. Wine bar. Free parking
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Traditional restaurant Home made cooking with fresh produce in season (stews, organ meats/ hot cheeses) Weekly menus; and à la carte dishes that change monthly. Open 7 days a week. Dishes range...
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Cafeteria style (220 settings) for groups of 12 and up. Restaurant style (80 settings) for groups of 20 minimum with a private room for receptions, meetings, family gatherings (to reserve in...
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