L'Epicerie et cie
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L'Epicerie et cie

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Alice COLAS (crédit)

In Dijon 

Tradition is something to be savoured

 in classic Burgundian recipes

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  3. Restaurants
  4. Traditional Cuisine

Traditional Cuisine

Traditional cuisine in Dijon: here, we don’t play with emotions… we season them! Discover a selection of restaurants where you can savour the great Burgundian classics — from eggs en meurette to bœuf bourguignon, not to mention the rich flavours for which Dijon’s cuisine is renowned. Everything you need to make your stay a truly enjoyable one, whilst staying true to tradition.

Continue with your A culinary discovery

Make the most of your stay with tours and activities centred on gastronomy andwine tourism. From the Cité internationale de la gastronomie et du vin to Dijon’s markets, every stop offers a new opportunity to savour Burgundy.

I paired a Comté with a Saint-Véran!
Culinary speciality in Dijon – Gastronomic Capital
The Bistronomiques
Fine Dining, Chocolates & Delicacies
Catering, cookery classes and private chef
Where can you go for brunch at the weekend in Dijon and the surrounding area?
Street food & Fast food
Healthy, local & vegetarian cuisine
World cuisine
Seafood specialities
When mustard piques your curiosity
A well-deserved drink!